Presentation
The Place Neuve, a 3-star hotel and its restaurant, is the ideal place for a convivial moment around an inventive plate made from fresh produce and accompanied by a selection of wines.
On the ground floor of our establishment, Le Place Neuve welcomes you to its restaurant in Brullioles, in the Monts du Lyonnais region. Whether inside or on the shaded terrace overlooking the courtyard, settle in for a relaxing moment over a delicious meal in a chic yet relaxed atmosphere.
Our chef creates refined, generous, and inventive French cuisine using fresh, seasonal produce, rigorously selected from local markets and producers. The menu, intentionally concise (four starters, four main courses, and three desserts), is updated every two months to guarantee freshness, authenticity, and homemade quality with every service.
Foreign languages spoken: EnglishSpanish
Rates / opening
Prices
A la carte: 7 to 22 €
Adult menu: from €31 (starter, main course and dessert of your choice from the menu)
Children's menu: €12 (main course and dessert for children up to 10 years old)
Group menu: €43 (menu including drinks)
Daily menu: from €19 (starter, main course and dessert from Wednesday to Friday)
Breakfast: from €12.
A la carte: from €7 to €22 (Starter from €7 to €14. Main course from €22 to €25. Dessert at €7).
Opening
Lunch and dinner menus available Wednesday to Saturday, and Sunday lunch.
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