The Bistronome in Beaujolais

"A creative cuisine inspired by our regions and the know-how of those who bring them to life."

Le Bistronome was born from a simple idea: to focus on the fundamentals of cooking.

Sharing and conviviality, gourmet delights and refinement, quality local production and short supply chains, tradition and creativity...quite a program!

Daily interactions with the men and women who work behind the scenes to offer us exceptional products that respect our local areas open up endless creative opportunities, and we're going to take advantage of them!

"A creative cuisine inspired by our regions and the know-how of those who bring them to life."

To this "simple" idea, we wanted to add our environmental values. As responsible professionals, we will strive, every day, to minimize our impact on the environment, together with you and for the benefit of us all!

Please note that local products, producers, farmers and winemakers will be showcased by favouring short supply chains.

Our partners are passionate. About their work, their region, their products.
Beaujolais has awakened...and we were keen to share this momentum and know-how with you.

"Eating well and drinking well," an adage that takes on its full meaning...

Does not accept groups of more than 6 people

Foreign languages ​​spoken: English